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# Recipes
Lifestyle / July 28, 2017

Recipe: Your New Favorite Pasta Salad

Ever had a craving for pasta that you couldn’t kick? I recently could not stop salivating over thoughts of Pasta Salad. I tried all the…

Summer Recipe
Recipes / July 25, 2017

Recipe: Summer-Fresh Citrus Vinaigrette

By: Sue Pasqual   Summer means fresh fruits and vegetables in season. It is easy to create a variety of colorful, crisp salads with new…

Recipes / July 20, 2017

Recipe: Vegetarian Baked Mushroom Appetizer

By: Theresa Greenwell Vegetarian options are on the rise, but many options are so loaded with sugar and cream that it can be hard to stay…

Spicy Avocado Dip Recipe
Recipes / July 7, 2017

Recipe: Spicy Kick Avocado Dip

By: Sue Pasqual With June gone and summer in full swing, every weekend is a reason to break out the grill and call your friends…

Recipes / June 28, 2017

Recipe: Chicken and White Bean Chili

By: Theresa Greenwell   Chicken and white bean chili Serves: 4 Serving size: 2 cups Cooking time: 40 minutes   Ingredients: 1 Tbsp. olive oil…

Recipes / June 26, 2017

Shake It Up: Pina Colada Protein Shake

By Kristin Pulling PIÑA COLADA SHAKE 2 scoops TLS Nutrition Shake – Creamy Vanilla OR 1 serving TLS Whey Protein Shake – Vanilla ½ banana…

Recipes / May 15, 2017

Recipe: Fresh Caprese Salad

By Kristin Pulling This Caprese Salad is a delicious, refreshing salad that can be made using tomatoes right from your own garden. This summer, try…

Recipes / May 8, 2017

Shake It Up: Chocolate Peanut Butter Protein

By: Crystal Shelton 1 cup unsweetened almond milk 2 cups ice 2 tablespoons unsweetened natural peanut butter 2 tablespoons unsweetened cocoa powder 1 scoop vanilla-flavored…

Recipes / May 3, 2017

Recipe: Breakfast Chia-Seed Pudding

By: Sue Pasqual Chia-Seed Pudding 2 servings Ingredients:  1/3 cup white chia seeds 1 1/2 cup low fat milk (may use almond or rice milk…

Recipes / April 21, 2017

Recipe: Parmesan Fish with Sautéed Spinach & Artichoke

By: Theresa Greenwell Time for preparation: 30 minutes Serves: 2   Ingredients: ·         1-2 tsp olive oil ·         8 oz. of flounder or cod fish…

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